My name is Stephanie and I was diagnosed with type I diabetes when I was eleven. It was a very hard transition for me and one of the biggest challenges I faced was finding low-carb recipes that I enjoyed eating. Over the years I have created a stockpile of recipes from various sources that I really enjoy and I think my visitors will enjoy too.
The purpose of this site is to prove to visitors that low-carb recipes can still be delicious. Unfortunately, type I diabetes is not something that can be reversed, but you can make the most of it by preparing delicious, diabetic-friendly meals like the ones available on this site. I welcome any feedback or contributions that you may have.
Disclaimer: I am not a medical professional. Diabetes is a unique disease and certain foods may adversely affect blood sugar levels in some individuals. Please consult a medical professional if newly diagnosed or for a better understanding of which foods work well for your dietary needs.
Please Note: This site is currently under construction. I am working hard to upload all my recipes, please be patient.
It’s important to start your day off right with a delicious and filling breakfast. An unfortunate thing that many diabetics including myself encounter is insulin resistance in the morning, therefore many of the breakfast recipes I feature are low carb. Please enjoy these recipes and feel free to leave tips on how to make them better or add a few of your own recipes in the comments.
Dessert is something many diabetics crave and miss. I must confess that I do not have a lot of diabetic dessert recipes, however it is my hope to create an interactive website where I can share my recipes and inspire new ones to be created. Feel free to add any of your own recipes through the comments.