Sauteed Zucchini and Squash with Thyme
Course: SidesDifficulty: EasyServings
4
servingsPrep time
10
minutesCooking time
15
minutesIngredients
2 yellow squash, sliced
2 zucchini, sliced
2 tbsp. fresh thyme
2 tablespoons olive oil
Directions
- Slice the yellow squash and zucchini
- Remove the thyme leaves from the stem. Discard the stem.
- Heat the olive oil in a frying pan and add the yellow squash and zucchini. Top the squash with the thyme and cook until tender.